The Charlton Arms

Sample Sunday Menu
 

To Start…

Crab Risotto & Pancetta Crumb £9

Fish Soup, Gruyère, Rouille & Crostini £8.50

Double Baked Cheese Soufflé, Cheese & Chive Sauce £8.50

Duck Spring Roll, Harissa Mayo & Pickled Red Cabbage £8.50

Chicken & Chorizo Scotch Egg, Apple & Fennel Remoulade £8.50

Octopus Carpaccio, Red Onion Pickled, Roasted Pepper Purée & Sourdough Crostini £10.50

The Pub Classics…

Bacon Cheeseburger, Charlton Burger Sauce & Skinny Fries £16.50

Asparagus & Lemon Tortelloni, Wild Garlic Pesto & Aged Parmesan £17.50

Devonshire Dressed Crab, Lane Cottage Salad, Lemon Mayo & Skinny Fries £26.50

Gluten Free Battered Haddock, Chunky Chips, Crushed Peas & Tartare Sauce £16.50

Our Roast…
Served with all the Trimmings & Seasonal Vegetables

Free Range Pork Loin £17.95

A.Francis Grass Fed Beef £18.95

Dessert…

Raspberry Mille Feuille £7.50

Iced Amalfi Lemon & Lemon Meringue Sorbet £6.50

Chocolate Fondant & Mint Chocolate Ice Cream £8.50

Peach Panna Cotta, Poached Peach & Shortbread Biscuit £7.50

Sticky Toffee Pudding, Butterscotch Sauce & Salted Caramel Ice Cream £8.95

Cheese Plate Bath Blue ~ Pitchfork~ Baron Bigod & Condiments £14.50